Organic Products

Organic Hulled Barley

 Organic Hulled Barley is simply barley grains with the hull removed. This grain has a sweet and mild flavor that tastes delicious in cold salads topped with vinaigrette or even as a breakfast cereal topped with brown sugar. This grain can be used as a side dish in place of couscous, rice and pasta and is a classic ingredient in beef barley soup. 

Organic Banana Chips

 Organic Sweetened Banana Chips have a sweet, intense taste of banana. These crunchy chips make the perfect pick me up at any time of day. Try pairing these banana chips with mixed nuts and other dried fruits for a healthy snack that will keep your body energized and your taste buds happy. 

Organic Adzuki Beans

 These small red beans are known for their sweet and nutty flavor. Most commonly used in Asian cooking, these beans can be served with rice or can be sweetened with sugar for use in confections such as cakes and breads. Adzuki Beans are low in fat and high in

Organic Black Beans

 These Organic Black Beans are especially popular in Mexican and Southwestern cooking. Crushed garlic, fresh cilantro and a little hot sauce are all you need to transform a pot of black beans into a distinctive side dish or quick lunch. Running a holiday sale or weekly special? Definitely promote it here to get customers excited about getting a sweet deal.

Cinnamon-Organic & Ceylon

 Organic Ground Cinnamon 3% is one of the most important baking spices. It is excellent when added to mashed sweet potatoes, buttered acorn squash or applesauce. 

The 3% is actually a measurement of the volatile oil content of cinnamon to determine its strength. The higher the number of volatile oil the product contains, the stronger the flavor of the cinnamon.  

Ceylon Cinnamon has a more subtle flavor than the more common Cassia variety, due to its lower volatile oil content. Ceylon also has a far lower content of coumarin, a compound with anti-coagulant properties that can be a health risk if consumed in large amounts. .

Organic Sprouted Flour

 This flour is digested by the body as a vegetable and can be substituted one for one in recipes using all-purpose flour. Use this flour in recipes for baked goods such as cakes, cookies, muffins and bread and as an ingredient in homemade noodles. 

Organic Navy /Northern Beans

 Organic Navy Beans are small, oval shaped beans that cook relatively quick, making them perfect for use in dishes such as purees, soups, stews and baked beans. 

Organic Mango Lemonade

  A one-of-a-kind tropical lemonade and a refreshing beverage that can be enjoyed by both kids and adults! The tropical taste of mango and the tart taste of lemon combine together in this sweet mango lemonade will quench your thirst on even the hottest summer day. This product is certified USDA organic and is sealed for freshness. 

Organic Raw Pumpkin Seeds

 Removed from the shell for easy snacking. These seeds have a lightly sweet and nutty flavor that can be enjoyed as a snack year round. 

Organic Sunflower Seeds

 These medium sized Organic Sunflower Seeds have been removed from the shell for easy, delicious and healthy snacking.  Non GMO Organic- Kosher

Organic Quinoa Flour

 This flour is one of the oldest cultivated grains in the world. Organic Quinoa is high in protein, calcium and iron and is the most nutritious grain available. You can substitute this flour for half of the all-purpose flour in many recipes or completely replace wheat flour in cakes and cookie recipes. 

Organic Coconut Flour

 With its rich texture and natural sweetness, coconut flour is a good source of protein. It is high in fiber and low in digestible carbohydrates and a delicious, healthy alternative to wheat and other grain flours. Coconut brings a wonderful flavor and texture to foods. It can be substituted for flour in cakes, breads, cookies, muffins and any of your favorite recipes that call for flour.